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Meat

Boucherie Lawrence

morcilla, by the unit

morcilla, by the unit

One morcilla weighs approximately 120g

$7.20
$7.20
Sale Sold out

price by the kg
Morcilla is a Spanish style blood sausage, although it's pretty similar to every other country's blood sausage that we've tried! Sold already poached, it only needs to be sliced and pan fried before eating.

ingredients

pig's blood, pork, cubed pork fat, onion, parsley, garlic, salt, ground bayleaf, cayenne, paprika, nutmeg, cinnamon, allspice, clove, msg, nitrite

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  • get your orders in

    Order by 9pm on Tues for Wed pickup or delivery.


    Order by 9pm on Thursday for Friday pickup or delivery.

  • delivery or pickup

    Delivery: Wed & Fri
    2-4pm or 4-6pm
    $13 flat rate delivery fee 

    Pickup at the shop:
    Wed & Fri, 3-6pm

  • areas served

    H1W, H1X, H1Y, H2A, H2E, H2E, H2G, H2J, H2K, H2L, H2P, H2R, H2S, H2T, H2V, H2W, H2X, H2Y, H2Z, H3A, H3B, H3G, H3H, H3J, H3N, H3P, H3R, H3S, H3V, H3W, H3Y, H4C

  • questions?

    Have a question or request, want something prepared a certain way? Make a note at checkout, we will contact you if necessary.

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Boucherie Lawrence

All ready to cook products are made at the shop. All the recipes are developed in house, all batches are small and fresh and made several times a week. Some are available year round and some are seasonal. All are our favourites.